Vol. 1 No. 2 (2024): Volume 1: Issue 2 October 2024

Articles

• Edible coatings for enhancing the shelf-life of foods: meaningful or myth

  Venkteshwar Yadav, Dharm Pal, Anil Kumar Poonia (Author)

  38-53

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• Synthetic Biology-Enabled Engineering of Probiotics for Precision and Targeted Therapeutic Delivery Applications

  Debtosh Patra (Author)

  54-66

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• Cultivation of Oyster Mushroom by using Two Different Substrates in Laboratory Condition

  Sneha Dwivedi, Balwant Singh, Alok Kumar Singh, Vinay Kumar Singh (Author)

  67-75

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• Assessing Public Perception, Awareness, and Knowledge of Biotechnology in Pakistan: Insights from a Cross-Sectional Study

  Saad Ahmed, Hamna Atique, Hafsa Atique, Nida Ishtiaq , Haris Ishtiaq Kiani, Mahum Khan, Muhammad Fahad Shabbir (Author)

  76-86

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• Polymer-Based Nanoparticles as Efficient Non-Viral Vectors for Gene Delivery in CAR-T Cell Therapy

  Debtosh Patra (Author)

  87-96

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